About Us
Our History
Branon’s Barrywilde Maples, LLC is a family maple sugaring business. Rusty and Cathy Branon are both full-time school teachers with a passion for maple. We recently purchased a sugarbush in our family’s hometown of Fairfield, Vermont. Together, we tap the maple trees, collect the sap and boil it down in the family sugarhouse to make pure Vermont Maple Syrup. Cathy uses this syrup to make granular Maple Sugar, Maple Cream, Maple Seasoning, Maple Caramel Corn Puffs, and Maple Candy.
Our high-quality specialty products make great gifts for the Holidays, Easter, Valentine’s Day, Weddings, Sweet Treats for your loved ones and so much more. We will ship anywhere in the United States.
We sell our products at local stores, farmer’s markets and restaurants. To see us and try our products first hand visit us or find us at local events in your community.
What Others Say About Our Products
What Makes Us Different
We Are Really Good
Pure.
Pure Vermont Maple Syrup produced the old fashion way in a wood-fired arch.
Natural.
We Tap The Tree’s, Collect The Sap, & Boil it Down In The Family Sugar House.
Top Quality.
Blue Ribbon Vermont Best Maple Products.